About the Blog

“Blank” is the 1st thought when its time to select / suggest / shortlist a place to eat out, at least that’s how it works (or used to work!) with us. To make the selection process a bit simpler for you, we have divided our little blog not by cuisine, location or rankings but by the type of outing you might be in the mood for - simple casual, fine dining or just a quick bite on the go. We would be adding more categories - brunches, b’fast and lounges but would also be more than happy to create a category you might think we missed.

For a very quick summary, just have a look at the ratings (5 is excellent and 0 is, well 0!). We feel that one very important aspect of a meal, is that on the way back home you shouldn’t feel the need to stop at a McD’s; hence the “Food Quantity” or the “Dish Portion” ratings. The “Food Quality” is judged mainly on taste and freshness of the ingredients and depending on the type of restaurant (mainly fine dining) we also consider plating and presentation. The overall “value for money” we judge on the basis of the food quality and portions, service and ambiance.

Do let us know if we have skipped something or if you don’t agree with us on a review. But remember we called it as we saw it, without any prejudice or ulterior motives. Our only motivation is having a good time (translation- eating & drinking) and aiding you in having one, or at least saving you from not having one!

Bon Appetite and Chin Chin!!!

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